Cavolo Nero Tuscan Kale

Chosen for consistent performance in the home garden. As versatile as it is tasty, Tuscan Kale is a leafy vegetable high in vitamins and fibre. A popular ingredient in Italian dishes, this Kale produces upright crinkly leaves that are deep green to blue in colour.

  • After Harvest: A hearty addition to soups, stews and casserole dishes. Chop and freeze any surplus leaves for later use.
  • Position: Full sun.
  • Planting: 40cm apart.
  • Maturity: 8-10 weeks.
  • Catalogue ID: 7745
  • Variety ID: 2613